ACHATZ, MARY LOU Mary Lou was born December 11, 1922 in Monte Vista, Colorado. She was educated in Los Angeles and Alamosa, Colorado schools, graduating from Alamosa High in 1940. She married Earl ...

We understand that Grant Achatz is an artist with a capital A, as the director of Spinning Plates says. But that doesn’t mean we’d occasionally like to eat with a fork, Grant. The newest Achatz ...

More than two decades ago, Grant Achatz — the visionary chef behind Chicago’s Alinea and The Aviary restaurants — noticed a little white dot on his tongue. Being in his early 30s, experts told him ...

Mea Culpa about wrong news on Achatz: I repeat that we have a 30 minutes discussion last thursday in Spain about this with top US and Europe chefs, so, it was so clear that was a completely true story ...

Grant Achatz (left) and Albert Adria (right) will lead a keynote coversation at Tales of the Cocktail. (Achatz photo by Eric Wolfinger / Courtesy of Tales of the Cocktail) Grant Achatz and Albert ...

Grant Achatz will be a featured speaker at the 2016 Tales of the Cocktail. (Photo by Christian Seel, courtesy Tales of the Cocktail) Grant Achatz has been called one of the world's most innovative ...

Where Does Noma Go Now? Ex-employees have forced the restaurant to finally reckon with its past — and left it facing a newly uncertain future.

Although Kokonas and Achatz said they would not reveal details on the project until they're close to opening, the superstar chef held a cooking demo at Sur La Table on Saturday and spoke about it. And ...

Last year, Grant Achatz invited The Wall Street Journal into his private domicile for one of those lifestyle pieces where they ask a chef what’s in their home kitchen. The premise is simple: chef has ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

Chef Grant Achatz is one of the most awarded and recognized chefs in the world. Known for his innovative, emotional, and modernist style of cuisine, he has been named Best Chef in the United States by ...

Add Yahoo as a preferred source to see more of our stories on Google. The latest creation from the Achatz Handmade Pie Co. will cost you $40, assuming you can find one. If that seems like a lot, it's ...