Mix amaranth with other ancient grains for a stellar gluten-free tortilla. Try them with these vegetarian-friendly breakfast tacos. The filling is made up of black beans, eggs, veggies, spices and ...
Note: For a vegetarian dish, replace the turkey with cooked adzuki or pinto beans. INGREDIENTS 1 1/2 cups amaranth 2 cups shredded cooked turkey 4 cups water 1 cup milk 3 tablespoons butter or ...
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