If you've never done a deep-dive into Appalachian cuisine, you're doing yourself a culinary disservice. Try your hand at these regional dishes at home.

While I grew up eating soup beans and cornbread as a weeknight staple, I didn't realize it was what some would call "Appalachian food." It's just what my family ate, but I soon learned that this ...

You've heard of Southern comfort food and country cuisine, but mountain cooking may have escaped your notice. Even if it shares similarities with many cultures and cuisines, Appalachian Mountain ...

Add Yahoo as a preferred source to see more of our stories on Google. "Meatloaf is wonderful after a day of hiking or working or hiking, as well as being easy to prepare for a family-sized gathering," ...

It’s high cookie season, whether you might be preparing gifts for neighbors, extras for the holiday table, or a plate to set in front of the fireplace for Santa. Cookies as a staple of our society are ...

Mark F. Sohn uses his extensive knowledge of cooking to uncover the romantic secrets of Appalachian food, both within and beyond the kitchen. Shedding new light on Appalachia's food, history, and ...

French-Style apple cake, or gâteau aux pommes, ready for the oven. It’s still apple season, and surely you’re looking for some fresh ideas for your holiday table. Something using familiar ingredients ...

American novelist Barbara Kingsolver wrote in her book "Animal Dreams," “If you want sweet dreams, you’ve got to live a sweet life.” As I wind up a year of spinning recipes of comfort and resilience ...

Join Betsy Ross, Elise Jesse and Ken Baker for St. Patrick's Day fun down at The Banks.