INDIAN breads, collectively called rotis, have become extremely popular restaurant items in the U.S. They are eminently doable at home as well. The breads as we know them here are from central and ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Most commonly known as roti, a chapati is a ...

Few things compare to the joy of tearing into a hot, soft chapati straight off the tawa. But the real challenge is keeping them soft long after cooking. Too often, they turn dry, chewy, or hard within ...

You do not need to add a lot of oil to keep your chapatis soft (Pinterest) For your chapatis to stay soft for a long time, there are a few things that you need to do during the making process, since ...

Combine 2 cups of whole wheat flour, 1/2 to 1 teaspoon of salt, and 2 to 3 tablespoons of clarified butter or cooking oil in a large bowl. Mix thoroughly, then gradually add 1/2 to 1 cup of water ...

Subscribe to our newsletter and stay updated on the latest developments and special offers!

A simple morning ritual of ghee on chapati can be the energy boost you are searching for, according to Ayurvedic and now, modern scientific research. New research suggests this traditional Indian ...

The 317 Project tells stories of life in all of Indianapolis’ vibrant neighborhoods – 317 words at a time. Have a tip for a story in one of Indianapolis’ neighborhoods? Let us know at ...

ITC Foods, the food division of diversified conglomerate ITC Limited, is stepping into the fresh packaged foods space with the launch of short-shelf life items such as cookies, cakes, and chapatis, ET ...