Cookies? Love them. Cake? Great! Pies? The best. But if I had to choose just one dessert to eat forever, it would be brownies—specifically, the inside of a brownie. You know what I’m talking about.
Self-taught baker Eloise Head created a two-minute brownie recipe that can be made in the microwave. The gooey and fudgy brownies include dark chocolate and chocolate chips. Head also recently created ...
This dessert is where salty, sweet and fudgy meet.
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