Pressure canning is mandatory for foods that are low in acid, such as green beans. Can the green beans plain if you want, and ...

Canning whole tomatoes is a flavorful way to preserve summer’s bounty with minimal ingredients and simple methods. Whether using water bath canner or pressure canning, this guide helps you stock your ...

Hello Mid-Ohio Valley farmers and gardeners! September has arrived along with college football season, back to school and the fall harvest. I am dedicating this column to my cousin Kim Barrett, who ...

Canning homegrown is a healthy and cost-efficient way to enjoy the flavors of summer all year! Canning homegrown tomatoes is a healthy and cost-efficient way to enjoy the flavors of summer all year ...

Whether you grow your own tomatoes or purchase them from a local produce stand, you may want to preserve some to use this winter. Choose reliable canning directions to yield a safe product. Many ...

This label for a can of tomatoes features the Diegel Canning Company’s brand, Ul-Eat-More. Courtesy of Auglaize County Historical Society “Tomatoes are piling up … Are our fighting men going to be the ...