These spinach & cheese muffins are the easiest way to turn “I have nothing” into a real breakfast. They’re soft, savory, and loaded with melty cheese, with spinach tucked in so well nobody can ...

Just because the season is over doesn’t mean you can’t still enjoy the taste of Oregon Blueberries. Oregon Blueberries are frozen straight from the farm and available at your local grocers. Preheat ...

These easy-to-make raspberry cheesecake muffins feature rich cream cheese right in the middle, along with a sweet streusel on ...

1.Preheat oven to 375F. Grease a standard muffin tin or prepare tin with liners. Set aside. 2.In a medium bowl, combine flour, baking powder, cinnamon, and salt. Whisk until combined. 3.In a large ...

In this video, learn how to make cheddar cheese muffins. Perfectly golden, these cheesy bread-like muffins are easy to make. Add your favorite cheeses or spices for a unique twist! Cheddar cheese ...

These pumpkin cream cheese muffins are soft, moist, and packed with warm seasonal spices. Each muffin hides a rich cream cheese center and is finished with a buttery streusel topping. Perfect for ...

I’m usually a Southern biscuit kind of girl, especially when they’re made with buttermilk. But I would never say no to a really good muffin – be it savory or sweet – since they’re the perfect grab-and ...

I’m the type of person who won’t eat breakfast unless it can be ready in five minutes or less. That means I rely a lot on stuff like cereal, microwave oatmeal, and smoothies—or, to be honest, I forget ...