Desi Chinese blends Chinese cooking with Indian spices, creating popular dishes like Hakka noodles with chilli chicken. Originating in 18th-century Kolkata, it features complementary flavours and ...

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Love Indo-Chinese food? This chilli chicken fried rice is the perfect meal when you want something delicious but need it done quick. It's super easy to make at home with just a handful of ingredients.

The Chinese New Year, traditionally known as the Chinese Lunar Year, is a time for family, celebration, and, most importantly, good food. For the festivities, we turn to chef Ananya Banerjee, who ...

We all love a spicy plate of chilli chicken, chilli potatoes and even chilli mushrooms! So why should the humble idli be left out of the mix? If you love your street style Chinese and wouldn't blink ...

Inspired by the Indian-Chinese food that Will Meyrick tried in Kolkata, he recreates the chicken lollipop – a popular dish both in restaurants and street stalls – starring a punchy Sichuan-style sauce ...