stadler-kahn owner Alex Stadler shares his Cousin Cecilia's Cranberry Orange Nut Bread recipe and whips up a tasty holiday punch.

Soft cranberry orange bread with the most tender crumb topped with a sweet orange glaze and full of juicy cranberries, delicious!

Orange Cranberry-Nut Bread (10 servings) Ingredients: 2 cups all-purpose flour 1 tsp. baking powder ½ tsp. baking soda ¼ tsp. salt ½ cup chopped pecans 1 cup dried cranberries 2 tsp. dried ...

Orange Cranberry Bread (Makes 1 loaf, 16 servings) 1 cup all-purpose flour 1 cup white whole wheat flour ½ cup sugar ½ teaspoon baking soda ½ teaspoon salt 1 medium orange 1 Tablespoon canola ...

This recipe for Cranberry Orange Nut Bread from Plumb's is especially festive and will complement other dishes nicely.

Adapted from a recipe from The Dirty Apron, the bread is a great holiday gift, or a sweet snack to keep all for yourself.

A friend christened this relish “pucker-up cranberry relish,” and indeed, the crunchy combination of uncooked cranberries, orange and pecans, sweetened with honey, is both tart and sweet.

Cranberry Orange Bread is like the life of the holiday party—zesty, vibrant, and just the right amount of tart. Whether you enjoy it plain, slathered with butter, or drizzled with a glossy ...