One gift that Japanese immigrants brought over with them is this cute little snack, mochi. Now, we're visiting the oldest Japanese business in the country, from the owner, who actually still makes ...

Mochi donuts, a fusion of Japanese and American culinary traditions, are colorful, whimsical, Instagrammable and surging in ...

Ichigo daifuku is one of Japan’s most beloved Japanese-style sweets. In its orthodox form it consists of a mochi dumpling with anko (sweet red bean paste) inside and a strawberry (ichigo in Japanese) ...

While the exct origins of butter mochi are unknown, “all I can do is give thanks that it exists,” writes cookbook author and ...

Mochigome is glutinous rice, but it doesn't contain gluten. There are two types of mochi, sweet and savory, and Sweet mochi ...

Butter mochi is a staple in Hawaii — because it ... coconut cream and white and dark brown sugars and mix until smooth. Add the sweet rice flour, baking powder and salt and mix until just ...