What if I told you there’s a better-tasting fried onion product out there? Hear me out. I first had crispy fried shallots at a Vietnamese restaurant where they were sprinkled over my grilled ...

Most Asian supermarkets carry several brands of crisp, fried shallots. Packaged in plastic tubs, they are used as a garnish on soups, salads and noodle dishes. We found Vietnamese-made Sun Voi brand ...

Crisp cucumber is dressed simply with tangy Chinese red vinegar and spooned with aromatic shallot oil and crunchy fried shallots for a refreshing, restaurant-worthy side. Patty Lee is a chef based in ...

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You're probably familiar with the shelf-stable fried onions that are a key player in old-school green bean casseroles. What if I told you there's a better tasting fried onion product out there? Hear ...