When I was growing up, the enticing aroma of Mom’s warm, buttery cinnamon rolls in the oven meant one of two things: it was Easter or it was Christmas. Although they have been one of my Mom’s all-time ...

We all know the best part of a homemade cinnamon roll is the middle. The worst part? Arguably, waiting for the yeasted dough to rise. But this recipe gets around that with a combination of baking ...

These buttery, soft yeast rolls strewn with flecks of fried herbs and toasted garlic, from Food & Wine food editor Paige Grandjean, are the perfect complement to any holiday table. They are rich and ...

A Southern family recipe, these easy yeast rolls are perfectly soft and fluffy. Enjoy these homemade dinner rolls with any Southern supper. Place dry ingredients (sugar, salt, 2 cups of flour, and ...