Put down the banana bread, and bake this gluten-free tart crust instead. It's incredibly easy to make, and also free of refined sugar. Get the recipe here. Picture this: It’s week zillion of ...

You don’t need to be a French pastry chef to pull this off! My easy gluten-free tart crust recipe is crisp, lightly sweet, ...

This elegant nut tart is surprisingly easy to prepare, thanks to the very simple filling. For the filling, we used a pecan pie base but swapped in walnuts, reduced the amount of sugar, and added a ...

One August, when I was 10 years old and vacationing with my family in a village in Provence, we decided to try lemon tarts from all the patisseries within a 20-minute drive. Every day, we’d pick up ...

"We like thin pie crust, so there is always lots of scraps. I re roll into a square and then put enough butter and cinnamon ...

It's easy to love apple pie. Turning out the perfect crust? Not so easy. Which is why this apple and dried cranberry tart does away with the hard part without sacrificing the joy of baking. This ...

Pop-Tarts have always been an integral part of the American childhood experience. Nothing takes you down memory lane faster, than biting into a Pop-Tart filled with fruit, jam or drizzled in icing.

There's something satisfying about how impressed people get when you serve puff pastry desserts. They ooh and ahh over the ...

I am so happy that it’s spring. Even with the temperamental weather, I am enjoying the daffodils in my front yard which bloomed my favorite shade of bright yellow a few days ago. With Mother s Day ...