Once sealed, the cans are sterilized and chilled. Processing anchovies also starts with fresh fish that's distributed to the factories. Workers then salt it, remove the heads and guts, and leave ...

Fresh anchovies are an oily fish that look and taste similar to sardines. They vary in size and can be bought either fresh or cured. Cured anchovies were originally left whole and packed in salt ...

These Crispy Fried Anchovies, known as Hamsi Tava in Turkish, is a popular dish along Turkey’s Black Sea coast. Crispy, ...

Compared to previous years, both the catch and the selling price have been favorable. At An Chan fishing port, traders are buying fresh anchovies at $0.80 per kilogram, allowing Hoa’s boat to earn ...

This is not so much a niçoise recipe as a guide. Feel free to add as much or as little of each ingredient as you like - what's important is that every ingredient is as good quality as possible.