BATON ROUGE, La. (WAFB) - Though turnip, mustard, and spinach greens were often cooked as vegetables in South Louisiana, it wasn’t uncommon for them to be used in other fashions. Here, we combined ...

High in iron, calcium and vitamin C, turnips are a nutritious root vegetable that comes in a variety of forms and sizes and can be used in a number of turnip recipes. They're most commonly pale white ...

EVEN at this time of year, when the produce aisles are not exactly crammed with color and variety, the turnip is easy to overlook. At first glance, it seems so plain it’s easy to hurry past without a ...

This Southern classic for New Year's Day features black-eyed peas and can be made to suit vegetarians and non-vegetarians alike. Respected chef Todd Richards is owner of Richards Hospitality (Soul ...

To prepare the risotto with turnip greens, start by making the vegetable broth needed for cooking the risotto: wash a carrot and a celery stalk and cut them into large pieces, peel half an onion, ...

Now I believe if you try both recipes for turnip greens you will find the East Texas Turnip Green recipe had a little bit more of the African-American soulful influence. Yes, it did! Now here I go, ...

Add Yahoo as a preferred source to see more of our stories on Google. High in iron, calcium and vitamin C, turnips are a nutritious root vegetable that comes in a variety of forms and sizes and can be ...