Combining your pandemic bread-making skills with Oktoberfest? German-style pretzels are a great place to start. Not only are they crowd-pleasers, but the pretzels’ firm dough also makes them easier to ...

Bring the taste of Germany to your kitchen with this authentic Brezn (German pretzel) recipe. Perfect for celebrating ...

The Gilded Unicorn is sharing chef Adam Hegsted’s secret recipe for traditional German-style soft pretzels. During the June 21 workshop, guests will learn how to shape pretzels into their particular ...

If you think it's the salt or the shape that makes a pretzel a pretzel, you're wrong. When it comes to food, I try to avoid telling people what's right and what's wrong. But the simple fact is you can ...

Bring the taste of Germany home with this authentic pretzel (Brezn) recipe, perfect even if Oktoberfest is cancelled. Learn ...

Community gardens grow more than food — they bring sweet respite, care and connection to a neighborhood. Just as a gardener devotes time to their craft, every story you read, event you join, and ...

Get ready for German pretzels like you’ve never seen before. Uli Elser, founder and owner of Squabisch, a new pretzel shop in Berkeley, bakes soft Bavarian pretzels using his German grandmother’s ...

CINCINNATI -- Bavarian-style soft pretzels are familiar to Cincinnatians, but many likely aren’t as aware of Swabian-style soft pretzels. Tuba Baking Co. founder Drew Rath’s ancestors hail from Swabia ...

To lye or not to lye? That is the question when you’re making pretzels. On the one hand, lye gives pretzels their distinctive flavor, kind of a sharp flatness, if that makes sense. It’s what keeps a ...