Add the peppers, garlic, and basil to a food processor. While mixing, or between bursts of mixing, add the vinegar. Once again, BEWARE OF FUMES! This can spray up as you are mixing, so stand back ...

3. Bring to a simmer and cook slowly for 45 minutes to 1 hour. 4. Stir in the basil and season with salt and pepper. 5. This sauce can be left chunky or blended in a food processor for a smooth sauce.

Add the sauce, stirring to coat ... grating will keep them crunchy even after being placed atop the hot crispy Thai basil beef. Marinate the slaw while you cook the beef, or mix it a few hours ...

Taste and adjust seasoning. Your Thai Basil sauce with veggies and tofu is ready to serve. Serve hot with boiled jasmine rice ...

Pesto is our go-to pasta sauce year-round, but especially in summer, when fresh basil abounds. Basil's aromatic brightness and vibrant color are the hallmark of this delicious, classic sauce ...

Pesto sauce is a popular ingredient from Italy used in various other cuisines such as Vietnamese. Its basic ingredient is basil which keeps the flavour of the dish fresh for long. This recipe, that ...