Ground beef now makes up half of consumption as imports and heavier weights offset lower slaughter amid tight supplies.
Economists expect the nation’s cattle herd to either stay steady or continue shrinking into 2025 as producers show caution about restocking amid high production costs and drought potential. Steer ...
American beef cow slaughter fell during the fall quarter by 19 percent from the same period in 2024, according to U.S. Department of Agriculture data released in the wake of the recent federal ...
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