Steamed, fried, sautéed, baked—there are just so many ways to enjoy shrimp, and they're an easy way to add a little seafood luxury to meals. That's why it's so frustrating when you reheat any ...

Stuffed shells are a household classic. But while your version may never be as good as what grandma makes, you can certainly make a run at it with this rendition that's bursting with flavor thanks to ...

A risotto brimming with shrimp, mussels, and squid would fit right into the Italian-American Feast of the Seven Fishes meal at Christmas Eve, or a fancy New Year's Eve dinner.

Shrimp shells don’t seem to get much respect. Consumers love convenience. That means shrimp shells are something to be avoided. Just look in the frozen-foods case at any market. Most of the shrimp is ...