Common ways to cut up an onion include dicing, mincing, and slicing. A sharp chef's knife is the best tool for cutting onions and will minimize eye irritation. Chopped onions can be stored in the ...

Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...

Cooking can be a relaxing, meditative act—that is, until your eyes start to sting unbearably. Cutting an onion often leads to an involuntary stream of tears, but a new scientific discovery has ...

Preparing the Spring Onions for Cutting Begin by selecting fresh spring onions with firm white bulbs and crisp green leaves. Place them on a clean chopping board and rinse them under cold water to ...

A chef has claimed most of us make a common mistake when it comes to cutting onions that could actually be dangerous - and there's an easier way. Onions are versatile and can be added to a variety of ...

Everyone has their own technique to avoid crying when cutting onions. Some people freeze the bulb. Others wear goggles. A few swear by cutting underwater. But scientists have now revealed a surprising ...

Onions are incredibly versatile and find their way into countless dishes, meaning many of us spend considerable time dicing them for everything from curries to pasta bakes to casseroles. This humble ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. INDIANAPOLIS — “MasterChef: Legends” winner ...