Common ways to cut up an onion include dicing, mincing, and slicing. A sharp chef's knife is the best tool for cutting onions and will minimize eye irritation. Chopped onions can be stored in the ...

Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...

Cooking can be a relaxing, meditative act—that is, until your eyes start to sting unbearably. Cutting an onion often leads to an involuntary stream of tears, but a new scientific discovery has ...

The onion is one of the most widely used staples in cooking, found in recipes of all types and cultures. Despite being a very common ingredient, many people, even those who cook often, make ...

A chef has claimed most of us make a common mistake when it comes to cutting onions that could actually be dangerous - and there's an easier way. Onions are versatile and can be added to a variety of ...

Onions are incredibly versatile and find their way into countless dishes, meaning many of us spend considerable time dicing them for everything from curries to pasta bakes to casseroles. This humble ...