Do you need to bake your own bread for legit banh mi? Absolutely not. Most Vietnamese cooks and many banh mi vendors buy their bread, but it is deeply satisfying and darn fun to make your own. Years ...

How to make the Vietnamese sandwich at home. Traditional banh mi sandwiches, or “Vietnamese hoagies” in Rosenthal’s native Philadelphia, consist of a light and flaky baguette stuffed with any number ...

The banh mi is one of the most popular sandwiches in the world. Learn how to make a tasty version at home regardless of where you happen to be located. Ranking up there with Philadelphia's cheesesteak ...

In Linh Nguyen's native Vietnam, going meatless is so common it merits a special day of the month. The cultural and religious custom, "an chay" is encouraged as a healthful way to eat. And as it turns ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. If you don’t want to brave the long lines -- whether of morning traffic ...

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With its flaky baguette, pickled vegetables, various meats, herbs, and spices, the bánh mì might just be the simplest fusion food we can eat. A combination of French and Vietnamese cuisines, the bánh ...

Place the pork in a 2-qt. saucepan. Add the wine, soy sauce, star anise, cinnamon, sugar, fish sauce, and enough water to come halfway up the pork. Bring to a boil, lower the heat to a simmer. Simmer ...

Can’t stand the Chatty Cathys on the Food Network? Tired of food vloggers’ annoying instructions? Consider “Silently Cooking,” a YouTube channel which offers video tutorials on a number of dishes, ...

1. Sear the pork in a very hot pan, then add the rest of the ingredients. Simmer on low until the pork is tender and the liquid has reduced to a thick sticky sauce. 2. Mix the pickle ingredients and ...

Come one, come all! Can Chrissy cook a classic culinary concoction in a contest against the clock? We challenged Chrissy Tracey to make her own vegan jackfruit bánh mì faster than it takes for ...