Add Yahoo as a preferred source to see more of our stories on Google. If you’ve eaten seafood salad, a California roll at a sushi restaurant, or frozen breaded fish, chances are high that you’ve eaten ...

That chunk of pink-hued meat in your California roll? Probably not crab. Imitation crab more like it, but for some reason countless sushi menus have dropped the word's modifier. Perhaps it's assumed ...

You might have seen imitation crab meat, sometimes called crab sticks or “krab,” stocked with other seafood at your local supermarket. There is also a good chance you have eaten it and perhaps didn’t ...

Chef slicing crab sticks on cutting board - Andrii Lysenko/Getty Images For some people, the idea of eating food that advertises itself as artificial might not sound appealing. However, imitation crab ...

Our California rolls, filled with spicy imitation crab meat, have a special surprise ingredient, and they're fun and easy to ...