Japanese curry rice is characterized by a thick sauce and ... carrots and onion into easy-to-eat pieces. Thinly slice the chicken. 2. Fry the spices in a pot with butter to release their aroma.

Enhance the flavor of your Japanese Chicken Curry by adding a secret ... Step 3 Mix everything together and serve your curry over a bed of rice. Maximize your convenience by preparing extra ...

This popular Japanese chicken katsu curry is easy to make ... Serve the crisp chicken with steamed rice and the hot curry sauce poured over.

Serve over rice. Garnish your dish with Fukujinzuke for enhanced flavor or Parsley for improved presentation. For a ...

To serve, fluff the cooked rice using a fork, then divide it equally among four serving plates. Spoon a ladleful of chicken curry on top of each portion of rice. Garnish with a sprinkling of ...

An exotic and unique recipe to prepare for a brunch with friends and family. In a wok, add Japanese curry, sticky rice and mix it together. Allow it to cool. 2. Take a new wok, add butter, all ...

Chicken karaage makes a quick and easy packed lunch for children. Pack it in a container (a colourful bento box is nice) with steamed rice dusted with furikake (rice sprinkles), some fruit ...