This is an installment of NPR's Cook Your Cupboard, an ongoing food series about working with what you have on hand. Have a food that has you stumped? Share a photo and we'll ask chefs about our ...
When I showed up for Christmas with a small bag of foraged juniper berries and fir tree sprigs, my family was dubious. My children excitedly reported they had picked the berries from our juniper trees ...
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