In this recipe from Lidia’s latest cookbook, she uses a classic blend of flavors for a delicious dinner. Amanda Edwards/Getty Images When you’re getting back into the swing of work, school and all ...
It goes without saying that Lidia Bastianich is a bonafide living legend. With numerous cookbooks, years of restaurant experience, endless television appearances and awards, plus a stunning personal ...
"Lidia's is a paid advertisers of Kansas City Spotlight and is responsible for this content." For the past 24 years Lidia's has been a staple here in Kansas City. This holiday season, you can take ...
KANSAS CITY, MO — Venetian Carnevale is an annual festival in Venice, Italy, that is famous for its elegant masquerade balls, elaborate masks and stylish costumes. To celebrate the Pre-Lenten Festival ...
Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...
Lidia Bastianich honors America’s volunteers, revealing how giving back unites and uplifts. At a No Res Gourmet pop-up event, Lidia’s Olive Oil Cake — made ...
These 5 recipes from Chef Lidia’s flagship restaurant will bring the flavors of Italy into your home
For her latest cookbook, James Beard winner Lidia Bastianich decided to revisit her roots. In “Felidia: Recipes from My Flagship Restaurant,” the chef shared the dishes that shot her to fame on the ...
Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...
Bring a large pot of salted water to a boil for the pasta. Bring a medium saucepan of salted water to a boil for the favas. Add the fava beans and blanch until bright green, about 2 minutes. Cool in a ...
As consumers cut back on spending, the famed chef and author of Lidia’s Italy zeroes in on one way to stretch your food dollar: “Americans waste a lot of food. For example, we all love bread, but we ...
It goes without saying that Lidia Bastianich is a bonafide living legend. With numerous cookbooks, years of restaurant experience, endless television appearances and awards, plus a stunning personal ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback