You can also pause the cycle shape or glaze the dough inside ... with a collapsible or removable paddle to achieve a more seamless loaf. Bread Types: Many breadmakers offer different settings for ...

For the loaf you see in the pictures I choose ... the dough setting before baking if you want to make different shapes with ...

Dough that hasn't been rested long enough will result in a dense loaf. Too dense means your bread might be inedible ... Before committing to focaccia, try to shape your loaf.