Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited to tackle any story — from beauty trends to hard-hitting breaking news, Nicolette brings integrity + ...

This unusual tart is one of my favorite fall recipes to make. The sweet, salty, smoky combination is perfectly balanced and would be enhanced only by a scoop of ice cream — buttermilk ice cream would ...

Preheat the oven to 375 F. In a medium saucepan over medium-high heat, combine the maple syrup and cream, then bring to a boil. Add the butter and stir until melted, then stir in the flour. Set aside ...

The holidays are coming, and this tart is a great way to celebrate the season. It’ll make any meal more festive. Walnuts, brown sugar, coffee and maple syrup combine to make each bite heady with ...

Butter tarts are quintessentially Canadian, but what's the secret behind these two-bite desserts? Here, Ontario-based ...