Have you ever had the urge for roasted turkey but didn't want to roast an entire turkey? Well, this baked turkey leg recipe ...

After the turkey has roasted for 1 hour, sprinkle carrots and onions around ... To finish the turkey: Remove turkey from oven when breast and leg reach 160°. Place turkey on ovenproof platter, and, ...

Roast for 15 minutes, then turn the oven down to 180C/160C Fan ... I love a Bronze turkey for its nice thick breast and juicy legs.

This simple roast turkey with giblet gravy will ... Tie turkey base and legs together, crossing the legs to better close up the turkey cavity, plus it looks extra fancy on the table. Pre-heat the oven ...

and place in the oven. Cook the turkey for 30 minutes, reduce the temperature to 375 degrees, and baste the bird every 15 to 20 minutes until the internal temperature of the leg reaches 155 ...

black truffle, chopped (Urbani Carpaccio di Tartufo brand, available at Eataly, is high-quality and comparatively affordable) Remove the turkey ... and roast in the oven for about 2 to 2½ hours ...

Alternatively, smear the breast, legs and crop well with ... Cover the turkey completely with the muslin and roast in a preheated moderate oven, for 2 ¾ -3 ¼ hours. There is no need to baste ...

The drumsticks cost very little and stretch a long way - perfect for a meaty pot-roast on a modest ... Preheat the oven to 170C/150C Fan/Gas 3. Season the turkey drumstick all over with salt ...