Besides taste, these recipes are also very quick and easy to make. What's the first ingredient that comes to your mind when we say winter greens? The most common answer will be spinach (or palak).

Firstly in a pan take 1 cup sour curd, add 3 to 4 tablespoons besan (gram flour), then add 1/2 teaspoon turmeric powder and salt as required, Add 2 cups of water to it. 2. With a wired whisk mix ...

We have entered the month of Ramazan, which means our mornings and evenings would boast with delicious food like chaat, which is a classic staple for iftaar time! Welcoming the holy month this week, ...

Place spinach leaves in a bowl and season it with salt. Add turmeric powder, green chilies, garam masala powder, fine besan, and thoroughly mix. Gradually add ¼ cup of water and continue mixing until ...

Brunch Without Borders With Karishma Mehta: Ratatouille In A Red Bell Pepper Sauce Brunch Without Borders With Karishma Mehta: Miso Ramen ...

With the occasional rain and sun throughout the day, the evenings these days are often decorated in overcast and drizzles. And when it rains in the evening, how can we not crave some lip-smacking ...

This is one such recipe that can be easily made and savoured even when there is no rainiStock Monsoon days and a plate full of crispy pakoras with tea is an amazing combination. But people on healthy ...

ANI brings the latest news on Politics and Current Affairs in India & around the World, Sports, Health & Fitness, ...

It’s that time of the year when you sit by the window, sip tea and relish pakoras. Mix sliced onions with besan, spices, and water to form a batter. Deep-fry spoonfuls of the batter. Dip fresh spinach ...

This mouth-watering snack is best to relish when it is pouring outside. This crunchy snack is a special treat during rainy days. There are variations of pakoras, which people make during the rainy ...

Paneer cubes are soaked in a spicy mixture, coated in besan, and then deep-fried. The pakoras are creamy inside and crispy outside. Onions are thinly sliced and combined with gram flour (besan) and ...