To the hot pan, add in your garlic, jalapeños, and onion and cook them down until the veggies are soft. Drummond notes that you “let your creativity and your produce drawer decide what to add.” ...

Add the steak, turning to ... Add the onion rings and sear, flipping once, until charred on both sides, 4 to 5 minutes. Let the onion cool in the pan. When cool enough to handle, finely chop ...

This is why I am so excited to share my failproof tips for making the PERFECT Pan-Seared Steak. With a few tips, your steaks will turn out juicy and delicious every time. Easy guide and tips to ...

Try The Hairy Bikers' easy recipe for rib-eye steaks with a quick and colourful salsa and moreish onion rings ... For the steak, heat a heavy-based frying pan over a medium-high heat.