Rajma chawal is soul food - boiled kidney beans cooked in a dense tangy gravy is the best dish to pair with rice. While we'll always love the stellar combo of rajma and rice, we would like you to ...

This paratha recipe takes less than 15 minutes to get ready and can be enjoyed any time of the day. A spicy and flavourful paratha that has an aroma similar to that of garlic bread. It is extremely ...

Chutney cheese paratha is unlike any other paratha you've had before. In this recipe, the paratha is topped with a generous amount of pudina chutney and cheese. Achari Missi Roti is a delicious and ...

Craving a hearty Pakistani-style breakfast? This paratha guide has got you covered Add as a preferred source on Google Lachedaar, or flaky, paratha Stefan Lindeque/Gulf News. It's a South Asian ...

Aloo paratha is a comfort food for many. The stuffed flatbread with a spicy filling of mashed potatoes might have its origins in Punjab, but its popularity is growing across the country as it's quick ...

Take one cup flour, add salt to taste and adding water prepare the dough. Divide it in two portions and make round balls.Beat eggs, red chilli powder, salt and coriander leaves until all ingredients ...

This hearty Pakistani chickpea curry with flatbread recipe is not only a staple at Ramadan Iftars, but can also make for a speedy weeknight supper – with layered spice flavours. 1. To make the channa ...

Paneer parathas are almost like a complete meal. When time is a constraint, yet you crave for something that is wholesome and easy to make, paneer paratha it is! Check out this video to learn how to ...

One of the best things about chutney is its versatility. You can enjoy it with dal-chawal, roti, paratha, or practically any snack. Punjabi Chole Masala is a favourite in many Indian homes, including ...