This May 3, 2019 photo shows an assortment of green pea microgreens growing in soil-laden trays at the Bayview, Wash., Farmers Market. Microgreens are usually larger than sprouts, are grown in soil ...

The spicy heat that mustard greens are known for translates to their microgreen form too. Use them to elevate the taste of ...

"Why doesn't every market sell microgreens and sprouts?" is what my husband asked me after a recent visit to the Fulton Farmers Market. We had just picked up a bag of pea shoots and a container of ...

Add fresh flavor to your meals year-round with microgreens. These easy-to-grow greens need minimal space and no special equipment for a flavorful and nutritious harvest in little more than a week. Use ...

Specialty tiny plants called microgreens are small in size, but big in nutritional content value. Life and business partners Ben Van-Kooten and Mikaela Kostrubiak own an organic farm in Hamburg, Berks ...

Pradip Poudel, the doctoral student in the Department of Plant Science who spearheaded the research, with pea and sunflower plants shortly after seeds germinated, growing in trays filled with ...

DUBUQUE, Iowa (AP) — Before he began growing microgreens during the summer of 2022, Dan Brimmer knew next to nothing about the plants. But after he tried one bite, he instantly was hooked. “I couldn’t ...

If you like munching on seedlings, consider directing your palate toward microgreens. These tiny vegetables burst with rich, leafy flavors ranging from spicy to sweet, and their nutritional power ...

When the seeds of plants such as pea and sunflower are biofortified with zinc, the seedlings they quickly produce -- harvested as microgreens -- could both help to mitigate global malnutrition and ...