Editor's note: This story was edited to reflect that Philippe Forcioli is no longer at Cliffbreakers. The new executive chef at Cliffbreakers is Scott Pickos, who joined the staff in July. ROCKFORD — ...

ROCKFORD — Many moons ago when Philippe Forcioli owned Cafe Patou on Broadway, downtown restaurants operator Paul Sletten helped him build a wall in the middle of the night. Forcioli had realized that ...

In light of the New Year, this edition of StatelineBusiness features some remarkable people. Some are new and some have reinvented themselves and their businesses. The January edition's New Year's ...