This version of the classic showstopping dessert uses fresh pineapple for a more complex texture and flavor. Kristin Ferguson Smith is a skilled pastry chef, confectioner, and bread baker with decades ...

Pineapple upside-down cake features soft, buttery cake crowned with caramelized pineapple and cherries. As the cake bakes, juices from the fruit seep into the batter, keeping it moist and sweet and ...

In this episode of In The Kitchen With Matt, I will show you how to make a pineapple upside-down cake from scratch. This ...

I love a good retro recipe—and this one has been around for nearly 100 years. The pineapple upside-down cake saw a mid-century peak in popularity but continues to be a favorite potluck dessert. The ...

Linda Clemons of Mount Juliet, Tennessee, shared this favorite recipe of hers, a delightful combination of lemon and pineapple. The cake is extremely moist, made with crushed pineapple, and you place ...

• Beat the eggs thoroughly until they become stiff. Add sugar to the egg liquid, beating continuously. • Fold in the flour and pour the mixture into a greased baking pan. • Bake the mixture until it ...

8oz Crushed Pineapple (Del Monte de a 432 grams tin = drained weight of 278 grams which has always been fine!) Grease 2Ib Loaf tin and line bottom with greaseproof paper. Put marge, sugar, pineapple, ...

This version of the classic showstopping dessert uses fresh pineapple for a more complex texture and flavor. Kristin Ferguson Smith is a skilled pastry chef, confectioner, and bread baker with decades ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. Baking, so popular these days, was not my mother’s forte. There were only two cakes in the repertoire that I ...