Editor’s note: Every year, hundreds of undergraduates at the University of Delaware pursue research under the guidance of a faculty mentor, especially during the summer months. Such experiences ...

To prepare classic puff pastries with fava bean puree, start by washing the fava beans, then shell them from their pod (1) and extract the seeds (2), then remove the outgrowth covering the fava bean ...

Beans aren’t something we generally turn to when it comes to satisfying the munchies, especially on 4/20, when only the crunchiest, tangiest, snackiest snacks will do. Other than bean dip, that pasty ...

Premade puff pastry is the store-bought secret ingredient that transforms intimidating baking projects into attainable tasks.

Like many foundational items in pastry, pâte à choux is made from a few simple ingredients, and the technique required is straightforward, but that doesn’t mean it’s easy to make perfect choux every ...

With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style favorite is just as perfect for a cozy night at home with friends and family ...