As the name implies, this recipe is made by makki or maize flour and crushed green peas. The desert land of India, Rajasthan is also a land of local warriors and a state of majestic forts with a ...
The land of Royals, Rajasthan is a paradise for history, art and culture lovers, alike. Rajasthan's food has played its own sweet role in building a legacy of envy. Rajasthan's climate does not allow ...
Gir National Park in winter: Morning vs. evening safari, booking details, and prices How many clothes can a washing machine wash? Ideal count by 6 kg, 7 kg, 8 kg & 10 kg capacity 'My brother's death ...
As the festive season in India leads to dietary changes with fasting and vegetarian food topping the preference, the spotlight has turned to Rajasthani cuisine — a treasure trove of vegetarian ...
Gond ka laddoo is a classic Rajasthani winter sweet that supports immunity and strengthens bones. Made with gond, ghee, and nuts, it is a nourishing sweet. Gond ka laddoo is one of Rajasthan’s most ...
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