Put that ramen flavoring packet down. One taste of this homemade miso ramen, and you'll never go back to store-bought again.

Okay, so maybe this isn't the ramen soup you expected, but it does use ramen noodles and we call it Medicine Soup because it really does cure whatever ails you. Adapted from a dish at Angkor ...

Ina Garten put her own spin on chicken ramen soup, and she shared her two key ingredients for great chicken soup, which are simpler than expected.

Ramen soup is usually made with a flavorful broth, noodles, and various toppings like vegetables, protein, and seasonings. The broth can be made from meat, fish, or vegetables, giving it a rich taste.

Other ramen bowls emerge from the kitchen dramatically garnished with seaweed, and those who really want to make their soup interesting can choose from a long list of exotic add ons, from roasted ...

Take your store-bought ramen packet to the next level with our guide to easy, unique toppings that can turn your simple ...

Sick of soup but love ramen noodles? There's so much more that you can do with them — here are 10 of our absolute favorites recipes with ramen noodles.

Japanese ramen, like Mexican street tacos and American regional barbecue, has in recent years become the object of intense connoisseurship. Ramen lends itself well to this sort of obsession ...

In Sawtelle, Mogu Mogu is a ramen shop without the soup The deluxe mazemen bowl is meant to be mixed together for 30 seconds, emulsifying into a sort of sauce, before it’s consumed.

Ramen noodles and instant soups are cheap, tasty and filling but apparently, they're also responsible for one out of every five childhood scald burns, especially if they are microwaved.