Set oven's control to broil. In a medium bowl, stir lemon peel, lemon juice, red pepper, salt, garlic and oil until well-mixed. Add shrimp and toss to coat. Spread shrimp onto a non-stick baking sheet ...

There are so many ways you can use mustard, but one of my favorites is also the easiest: mixing it with store-bought or homemade mayonnaise into a fun-to-say spread called Dijonnaise. When combined, ...