Perfect for appetizers, brunch or alternative lunch breaks, savory muffins are the ideal solution for those who want to bring something simple but surprising to the table. Soft, fragrant and versatile ...

Add Yahoo as a preferred source to see more of our stories on Google. These savory muffins work just as well for breakfast or brunch as they do for a side dish with dinner. With grated zucchini, ...

February 20 is National Muffin Day, and there’s no better way to celebrate than by whipping up a batch of warm, fluffy ...

Earlier this week, we spoke with Olympic and World figure skating champion Brian Boitano in anticipation of Sunday's debut of his Food Network program What Would Brian Boitano Make? Now, we have one ...

Normally I'm not fan of savory muffins, but when the first ingredient in this recipe is bacon how can I not be a fan? In fact, Chef Frank Terranova combines a number of my favorite breakfast items ...

Earlier this fall, I decided to learn to crochet in earnest. I say “learn” as if I were starting from scratch, but I have faint, fuzzy memories of both grandmothers leaning over my shoulder, guiding ...

Thinking of changing up the way you do breakfast in 2020? These mini casseroles - made in cupcake tins - are almost as easy to pull together as a bowl of oatmeal. Studded with crispy bacon bits and ...