Originally containing a pound of each of its four basic ingredients, pound cake is a classic dessert loaf that is decadently dense and moist, thanks to a large proportion of butter. Now you can find ...

There’s a vicious rumor that sugar is killing us, and the last thing you want is your wedding cake – that sweet confection of love – to be an engine of death. So what’s a girl to do? Well, you could ...

When done right, fried, powdered sugar–doused funnel cake is definitely not overrated. But it’s also not a snack known to be particularly innovative or classy: It still sports a sheen of peanut oil.

In a short Mardi Gras season, you have to break up the sweet with the savory! Watch as Big Eatsy reviews these two popular ...

Launched in January of 2023 and going viral without hours, the Cajun Meat Market's savory king cakes have returned for their ...

Watch how I make a maple bacon Bundt cake that balances sweet and savory in one bold dessert.

Savory cakes are wonderfully versatile. You can follow the basic recipe and add any vegetables you like — fresh, roasted or sauteed. If you add... I'm a mad scientist in the kitchen. My inventions for ...

As far as desserts go, nothing quite says celebration like a fat slice of chocolate cake. Whether you’re celebrating a birthday or a Wednesday, the area has plenty of places to sate your sweet tooth.

I’m a newcomer to New Orleans and didn’t get to try any savory king cakes my first Carnival season. That changed this year.

King Cake, the sweet oval-shaped pastry topped with icing and sprinkles, used to be a New Orleans curiosity. Then, it got more attention as bakers appeared on TV shows, and began to ship their cakes ...