As the centerpiece of the holiday table, a perfectly prepared prime rib—also known as a standing rib roast—is the ultimate ...

Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

This turkey in the roaster oven is great for first time turkey cookers or for seasoned professionals. It produces a moist and ...

Oven roasters, known sometimes as electric roasters, are a remarkable bit of 20th century technology. They were invented in 1931 by -- surprisingly -- NESCO, or the National Enameling and Stamping ...

Which roaster ovens are best? A whole turkey, brisket or another large cut of meat can make a big impression at the dinner table, but it takes up prime real estate in your oven while cooking. With a ...

A surefire way to help make your roast potatoes crispy is by preheating the baking sheet. That way, as soon as the potatoes ...

A standing rib roast or prime rib is a holiday dinner classic. Cooked to perfection, the roast is a strikingly delicious showpiece. Once cooked, the sliced roast should be done to your liking, tender, ...

Whether you have too many leftovers or just want to try something with a different flavor profile, these ways to use roast ...

Bruce Aidells' easy standing rib roast beef is the perfect centerpiece for your holiday meal. An adaptation of the classic ...