Ever thought of satisfying your sweet tooth with vegetables? It's possible! In her New York City vegetable-centric restaurant, Dirt Candy, chef Amanda Cohen serves vegetable-packed desserts, like a ...

From tender muffins and glazed cupcakes to spiced loaves and deeply chocolaty cakes, these zucchini desserts turn summer’s most versatile veggie into bakery-worthy treats to enjoy all season.

A cake made of swede, anyone? It might sound weird, but these delicious desserts feature vegetables to make them utterly delicious.

We love a good carrot cake just as much as the next person, but two new ice cream flavours from Häagen-Dazs have taken the vegetable dessert concept to another level. The new 'Spoon Vege' range will ...

From coast to coast, thousands of communities in the United States are classified by the Department of Agriculture as "food deserts" — meaning there is limited access to fresh vegetables, fruit and ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Rhubarb is a wonderful spring oddity — a vegetable eaten as a fruit — that works best when its tartness is used to balance sweeter fruits in desserts and drinks. Other fruit, like apples and oranges, ...

Carrots, beets and sweet potatoes make subtly sweet and vibrant treats. By Tanya Sichynsky Few phrases have the power to inspire a tantrum quite like the utterance of “vegetables for dessert.” While I ...