One of my favorite European memories is the joy of a pub crawl in Venice — a reminder of the fun that awaits in this popular destination. Venice entertains millions of visitors during a normal year.

A look at some of Venice's best food is found in cicchetti, small bites served in intimate bars. By Sharon Swart ALL’ ARCO Near the Rialto bridge, this bacaro is “simple but true,” says Venice native ...

A Venetian tradition is munching cicchetti—local appetizers that line the counters of little pubs all over town at the end of each workday. Courtesy of Rick Steves' Europe Through the Back Door Venice ...

Until European travel becomes fully open to Americans, here's a reminder of the fun that awaits us in Europe. Venice entertains millions of visitors during a normal year. It's particularly crowded ...

Editor’s Note: The new season of “Stanley Tucci: Searching for Italy” starts this Sunday at 9 p.m. ET/PT. Don’t miss the premiere where Tucci travels to Venice to try the local delicacies from baccalà ...

Discover five Venice cicchetti not to miss when you travel to Italy's floating city. Spanning the gap between upscale restaurants and cheap eats, Venice cicchetti bars are having a moment. Despite ...

The food-loving writer and photographer talks about Venice's diverse bar food and shares recipes from her new book, Cinnamon & Salt. Emiko Davies makes eating sarde in saor, her favourite Venetian ...