For more than a decade, The Pig and The Lady has been sharing modern Vietnamese and Asian cuisine with locals and visitors in ...
Put it in pasta, stews or this thick, creamy coconut curry from Vietnam. By Tejal Rao If you have some very fresh anchovies, a heap of salt and a roomy barrel to ferment it all in, you technically ...
As a young child growing up in Orange County, Vietnam-born Diep Tran shopped with her grandparents in the markets of Little Saigon. And every weekend, her elders would inevitably stand and stare, ...
Craving pesto but have no hard cheese on hand? Swap it for another umami powerhouse. At Red Boat Fish Sauce in Hayward, R & D chef Diep Tran uses the premium fish sauce, made from black anchovies and ...
Food Republic on MSN
Transform Mayo Into An Enviable Secret Sauce With One Quick Mix-In
If you want to make an umami-bomb of a secret sauce that's good on everything from fries to salad, start with mayonnaise and ...
Spain on a Fork on MSN
Fish fillets in creamy paprika sauce: Seriously good recipe
This recipe for fish fillets in creamy paprika sauce is rich, flavorful, and incredibly easy to make. Perfect for a quick ...
VnExpress International on MSN
Vietnamese fish sauce makes debut at US’ Costco supermarket
Photo by VnExpress/Khai Nguyen Tin Phan Thiet fish sauce is made by fermenting from fresh anchovies with salt. After 12 ...
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