Call me crazy, but I've never really gotten the allure of baked potatoes. Sure, you can dress them up and make tasty things like twice baked potatoes, but a twice baked potato is more about the ...

In the wake of this collective freeze on our social interaction, home cooking takes on a whole new meaning. Whether we like it or not, we’re holed up for the foreseeable future. But there is something ...

In this video, Ivy shows how to make an easy Onion Boil recipe. This Southern staple is a simple baked onion dish that's packed with flavor, and Southern grandmas have been making it for years! The ...

I have a geeky fascination with the way food transforms with cooking. The ultimate example of this is how an onion morphs from raw to caramelized, starting out pale, crisp and sharp-tasting, and then ...

Fact: Caramelized onions are a game-changing ingredient. Jammy, earthy, savory and sweet at the same time, these umami-packed alliums instantly elevate burgers, pizza, pretty much any meat—and so much ...

The world of TikTok is full of viral snacks, like this wonderfully easy recipe for crispy onion chips from Stella Drivas. Essentially, they are just onions and cheese that are baked until they're ...

Onions are almost essential to cooking delicious food. They add a complex flavor to recipes that can either be sweet or savory. Grilled, caramelized, deep-fried, thin- or thick-sliced and even raw, ...

Caramelised onions can elevate any dish, but standing over the stove stirring them is time-consuming. Cookbook author Sarah ...

Storage onions, which you find at the market year-round, do much of the seasoning work in kitchens around the world. They are sturdy, high in sulfur, low in water, and their taste ranges from ...