There are a million and one ways to make potatoes, from mashed to hashed, which is exactly what makes this versatile tuber a great ingredient. While there is no wrong way to eat a potato (except raw), ...
The secret to golden, crispy roast potatoes every time. As someone who loves sheet-pan dinners, I'm always cutting up various vegetables to roast in the oven. From chickpeas to root vegetables, there ...
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How to make roast potatoes turn extra crispy and special with a single unusual ingredient
Sunday dinners are often highlighted by those impeccable roast potatoes, but a soggy outcome can be a real disappointment. Food blogger Erika Kwee from Simply Recipes has a tip that could transform ...
Kenji Lopez-Alt’s The Best Crispy Roast Potatoes Ever made delicious roasted potatoes that hit the textural trifecta of crunchy, fluffy, and creamy using a classic method with a few unique twists.
From Native American cooking to French fries to modern biodiesel, beef tallow has been part of our kitchens — and beyond — for centuries. Tallow is the liquid shortening rendered from slowly cooking ...
Roasted sweet potatoes are the perfect side dish for adding a pop of color to your plate, and they're delicious too: When cooked just right, the vibrant root veggies develop a crispy crust that gives ...
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