For me, it’s my fire-engine red 12-inch Le Creuset cast-iron skillet. Since I acquired this powerhouse pan, it’s helped me whip up veggie-packed frittatas, pan-seared scallops, homemade rolls and ...

Don't you dare toss your cast iron pan in the dishwasher! This baby requires a simple, hands-on approach. (Getty Images) Cast iron pans are a chef's not-so-secret weapon. They're a go-to for cooking ...

Cleaning a cast iron skillet can feel intimidating — what if you strip away the seasoning? What if you ruin it forever? But skipping proper cleanup can lead to worse issues: sticky residue, stubborn ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Stop ruining your cast-iron skillet and learn how to clean it properly with something you already have at home.

Cast-iron skillets are a kitchen tool built to last the test of time. When they're properly taken care of, they can last for years or even decades. These versatile ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cast-iron cookware has developed what you might call a patina of mythology about how easy or complicated ...

Dear Heloise: Now is the season to bring out the cast-iron cookware for camping. If your pans have developed a bad smell from various forms of seasoning, scrub the pan with a small amount of water and ...

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