Potatoes, cheddar, and corned beef come together in these indulgent Irish nachos—the perfect crowd-pleasing bite for any occasion.

The Courier Journal's Nacho Madness has entered round two, with eight restaurants facing off against each other for Louisville's favorite nachos.

Do you often find yourself wondering what food to cook, how to cook it, and even that dreaded question—how much of it? It’s a daily struggle for all of us, but need not be with our food horoscope.

These foods are high-protein, nutrient-dense, and have more protein than one large egg. Here’s the best way to eat them.

Neighborhood restaurants have something special that keeps customers coming back time and again - a favorite dish, friendly employee, comfortable setting, proximity to home, or consistent service ...

This week is spring break week for many, and it comes with a lucky bonus St. Patrick's Day, which falls on Tuesday. Several restaurants are hosting Irish-inspired events with menu specials and live ...

The fries are crispy and golden, exactly what you want to accompany your kangaroo or alligator burger. Salads are available for those who feel the need to pretend they’re being healthy, though ...

Bringing back 1950s-style cooking, Steak 'n Shake launches beef tallow tater tots. The chain continues its traditional frying push after switching its fries last year.

A wonky tax deal with wind companies means more food and medical resources for older residents of “The Biggest Little Town in ...

The Viral Food Festival is serving up the internet’s most talked-about eats at Thoroughbred Park from Friday 27 to Sunday 29 ...