Sisig is a popular Filipino dish made with chopped pork, calamansi, seared onions, garlic, and ginger. This version features crispy pork belly and a spicy mayonnaise for a satisfying meal over rice.

Mandy Sleight is a freelance writer and has been an insurance agent since 2005. She creates informative, engaging, and easy-to-understand content on the topics of insurance, personal finance ...

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Reelectionist Senator Ronald “Bato” Dela Rosa was recently declared the adopted son of the Municipality of T’Boli, and named by tribespeople as “Datu Kemlang” the protector of the T’Boli people.